
Product Insights
REAL Mayonnaise is a ready‑to‑use condiment belonging to the Fat and sauces family of dressings and sauces. It is classified as NOVA 4 ultra‑processed, contains high levels of fat (about 79 g per 100 g), saturated fat and salt, includes cholesterol and the additive calcium disodium EDTA (E385), and lists soy and eggs as allergens, making it unsuitable for vegan diets. While it offers a rich creamy texture, its high energy density and salt content limit its suitability for low‑calorie or low‑salt dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical mayonnaise averages, REAL Mayonnaise provides dramatically higher fat and calories while delivering lower sugar and slightly lower salt levels.
Ingredients
SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS.
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Frequently Asked Questions
Everything you need to know about REAL Mayonnaise.









