Hellmann's • 14 g
Real Mayonnaise
Product Insights
Real Mayonnaise is a condiment that belongs to the Fat and sauces family within the Dressings and sauces dietary group. It is extremely high in fat (about 78 g per 100 g) and saturated fat, contains cholesterol and a modest amount of salt, but provides virtually no sugars or protein. The product is classified as ultra‑processed (NOVA 4) and includes the additive calcium disodium EDTA (E385) and natural flavours, resulting in an Eco‑Score of D.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sauces, Real Mayonnaise contains far more fat (78 g vs 12 g) and saturated fat (10.7 g vs 2.1 g), while offering markedly lower sugar (0.2 g vs 10.9 g) and slightly less salt than the category average.
Ingredients
SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS (WHOLE EGGS AND EGG YOLKS), VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS.
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Frequently Asked Questions
Everything you need to know about Real Mayonnaise.
