Why is Vegetable Lasagna classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The NOVA 4 rating reflects the extensive industrial processing involved, such as milling of semolina and whole‑wheat flours, manufacturing of cheese blends, and the use of refined ingredients, even though the label lists no added preservatives or artificial additives.

How does the salt content in Vegetable Lasagna affect a hypertensive diet?

With 0.62 g of salt per 100 g (about 620 mg), the product contributes roughly 12 % of the WHO’s recommended maximum daily salt intake of 5 g, making it a moderate source that should be accounted for in a low‑salt meal plan.

Is the wheat‑based lasagna pasta a concern for gluten‑intolerant consumers?

Yes, the lasagna sheets are made from semolina and whole‑wheat flour, both of which contain gluten, so the product is unsuitable for individuals with celiac disease or non‑celiac gluten sensitivity.

Amy's • 269 g

Vegetable Lasagna

Composite Foods

Product Insights

Vegetable Lasagna is a ready‑to‑eat one‑dish meal classified in the Composite foods and One‑dish meals categories. It carries a Nutri‑Score of A, indicating a favorable balance of nutrients, yet it is assigned to NOVA group 4, signifying it is ultra‑processed. While the product offers modest protein and fiber and contains low saturated fat, its salt and sugar levels remain moderate and the presence of dairy and gluten may be problematic for some consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal130 kcal

Iron0.6 mg

Comparative Analysis

Compared with average prepared meals, this lasagna provides roughly 25% fewer calories, half the salt, and less than half the saturated fat, while also delivering lower sugar and carbohydrate amounts.

Ingredients

ORGANIC LASAGNA PASTA (ORGANIC SEMOLINA FLOUR, ORGANIC WHOLE WHEAT FLOUR, FILTERED WATER), ORGANIC TOMATO PUREE, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED PART-SKIM MILK, VINEGAR, SALT), FILTERED WATER, ORGANIC ZUCCHINI, ORGANIC SPINACH, PART-SKIM, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC ONIONS, ORGANIC CARROTS, ORGANIC EXTRA VIRGIN OLIVE OIL, BASIL, PARMESAN CHEESE (PART-SKIM MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC GRADE AA BUTTER (ORGANIC CREAM, SALT), SEA SALT, ORGANIC GARLIC, BLACK PEPPER, SPICES*. *100% PURE HERBS & SPICES (NO HIDDEN INGREDIENTS)

84%

35%

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