
Product Insights
The All Butter Cookies Chocolate Chunk & Hazelnut are a sweet biscuit classified in the sugary snacks group and sold by Marks & Spencer. They carry a Nutri-Score of E and belong to NOVA group 4, reflecting an ultra-processed formulation that includes added sugars, butter, multiple emulsifiers and several food additives such as E322, E450, E500(ii) and E503. Nutritionally the cookies are high in fat (30.6 g), saturated fat (12.7 g) and energy (527 kcal) while providing modest protein (7.4 g) and fiber (2.8 g), and they contain gluten, milk, nuts and soy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this cookie contains roughly the same sugar (28.7 g vs 28.98 g) but markedly more fat (30.6 g vs 17.65 g) and saturated fat (12.7 g vs 7.8 g), while its salt (0.63 g) and fiber (2.8 g) are below average, resulting in a higher energy content at 527 kcal.
Ingredients
_Wheatflour_ (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (18%) (Butter (_Milk_), Salt), Sugar, _Hazelnuts_ (15%), Milk Chocolate Chunks (9%) (Sugar, Dried Whole _Milk_, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Flavouring), Dark Chocolate Chunks (9%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Flavouring), Raising Agent: Sodium Bicarbonate, E503, E450, Flavouring, Salt.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about All Butter Cookies Chocolate Chunk & Hazelnut.










