
Product Insights
Blueberries are fresh berries classified in the fruit and vegetable group. They carry a Nutri‑Score of A and belong to NOVA 1, indicating an unprocessed product with no additives. Nutritionally they are low in fat, saturated fat, salt and calories, provide more fiber than the average fruit category, and contain moderate sugars that are below the typical fruit average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fruits, these blueberries contain about half the sugar (9.96 g vs 16.78 g per 100 g), less than half the fat (0.33 g vs 0.71 g), virtually no salt (0.003 g vs 0.21 g), and slightly more fiber (2.4 g vs 2.11 g).
Ingredients
blueberries
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Frequently Asked Questions
Everything you need to know about Blueberries.










