Liebig • 1 L
Tomates et Vermicelles
Product Insights
Tomates et Vermicelles is a ready‑to‑eat French tomato soup with vermicelli noodles, packaged in a 1 L brick. It belongs to the composite foods one‑dish meals group, carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, offering low fat (0.4 g per 100 ml), low saturated fat and low sugars but a relatively high salt level of 0.66 g per 100 ml. While the soup provides modest protein and fiber, its overall nutrient density is lower than typical soups, making it a lighter‑calorie option that may not satisfy higher protein needs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average tomato‑and‑vermicelli soup, this product contains markedly less fat, saturated fat, salt, sugars, calories and protein, making it a lighter‑calorie option but also less nutrient‑dense.
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Frequently Asked Questions
Everything you need to know about Tomates et Vermicelles.
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