
Product Insights
Original Popcorn is a whole‑grain popping corn snack classified within the cereals and potatoes group of the PNNS food classification. It carries a Nutri‑Score of A, driven by its high protein (10 g) and fiber (10 g) per 100 g, while containing no added sugars, salt, or cholesterol and only 3.75 g of fat, of which 2.5 g are polyunsaturated. Nevertheless, its energy density is relatively high at 433 kcal per 100 g and the carbohydrate load (72.5 g) may be a consideration for those monitoring calorie or carb intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack products (9 g sugar, 6.9 g fat, 2.96 g salt, 353 kcal, 5.05 g fiber, 63.97 g carbs, 9.76 g protein per 100 g), Original Popcorn contains no sugar or salt, less fat, double the fiber, slightly more protein, but delivers higher calories and substantially more carbohydrates.
Ingredients
Whole grain popping corn
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Frequently Asked Questions
Everything you need to know about WHOLE GRAIN POPPING CORN.













