Marks & Spencers
Soft Golden Wholemeal Farmhouse Bread
Product Insights
This Soft Golden Wholemeal Farmhouse Bread is a sliceable wholemeal loaf positioned in the "Cereals and potatoes" group. It carries a Nutri‑Score of A thanks to 10 g protein and 7.5 g fiber per 100 g, yet it is classified as ultra‑processed (NOVA 4) and contains palm‑derived oils and an emulsifier, which detract from its clean‑label profile. Nutritionally it provides moderate energy (≈221 kcal) with low fat (2.3 g) and sugars (2.2 g) but its salt level (1.03 g) is higher than the average for breads and it includes gluten and soy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical sliced wholemeal breads, this loaf contains about half the sugar, less than half the fat and roughly a quarter the salt of the category average.
Ingredients
Stoneground Golden Wholemeal Wheatflour, Water,Yeast, Dried Fermented Wheatflour, Wheatflour, Salt, Dried (Wheat Gluten), (Soya) Flour,Palm Oil, Fractionated Palm Oil, Brown Sugar, Molasses, Rapeseed Oil, Wholemeal Wheatflour, Emulsifier E472e, Ascorbic Acid, (Wheat) Starch
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Frequently Asked Questions
Everything you need to know about Soft Golden Wholemeal Farmhouse Bread.
