
Product Insights
Cheez-It Crackers are a cheddar-flavored salty snack produced by Sunshine, classified in the Salty snacks family. They are high in fat (26.2 g) and protein (11.9 g) while containing no sugar, but they receive a Nutri‑Score of E and belong to NOVA group 4, indicating an ultra‑processed product. The crackers contain gluten, milk and soy allergens and include additives such as soy lecithin (E322) and paprika color, which may limit suitability for certain dietary restrictions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, Cheez-It Crackers have more fat (26.2 g vs 23.6 g), more protein (11.9 g vs 8.0 g), similar carbohydrates (57.1 g vs 56.9 g), far less sugar (0 g vs 3.8 g) and lower salt (1.94 g vs 52.44 g), but they provide higher energy (500 kcal vs 471 kcal).
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean and palm oil with tbhq for freshness), cheese made with skim milk (skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color). contains 2% or less of salt, paprika, yeast, paprika extract color, soy lecithin.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Cheez-It Crackers.








