LÄRABAR
Blueberry Muffin
Product Insights
The Blueberry Muffin is a plant‑based snack bar classified in the “Sugary snacks” and “Biscuits and cakes” groups. It carries a Nutri‑Score of D and falls into NOVA group 3, reflecting an ultra‑processed product with moderate fat (20 g) and high sugar (37.8 g per 100 g), though it provides 6.7 g of fiber and 8.9 g of protein. It is certified vegan, gluten‑free and kosher, but its sugar level exceeds typical snack averages and its saturated fat (3.3 g) is noteworthy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack bar, this Blueberry Muffin contains about 30 % more sugar (37.8 g vs 28.98 g per 100 g), slightly higher fat (20 g vs 17.65 g), and lower saturated fat (3.3 g vs 7.8 g), while delivering double the typical fiber.
Ingredients
cashews, dates, apples, blueberries, vanilla extract,
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Frequently Asked Questions
Everything you need to know about Blueberry Muffin.
