
Product Insights
Sauce Teriyaki Ayam™ is a 210 ml bottle of Malaysian‑origin teriyaki sauce marketed in Australian supermarkets. It belongs to the 'Fat and sauces' PNNS group, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with very high sugar (43 g per 100 ml) and salt (17.8 g per 100 ml) but low fat (0.3 g) and negligible fiber. The formulation is halal, gluten‑free and free from GMOs, MSG and preservatives, yet it contains several food additives including caramel colour (E150d) and acidifiers (E260, E270), which contribute to its processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average condiment (≈11 g sugar, 5 g salt and 12 g fat per 100 g), this teriyaki sauce contains roughly four times more sugar and more than three times the salt while providing far less fat.
Ingredients
soy sauce 51% (water, soybeans, salt, rice), sugar, water, salt, ginger, spice vinegar [concoction of spices (water, ginger, tangerine zest, canelle), vinegar, sugar, dye (150a)], acidifiers (260,270), dye (150d),
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Frequently Asked Questions
Everything you need to know about Sauce Teriyaki Ayam™.











