
Product Insights
Nouilles de riz (rice noodles) are a plant-based cereal product made from 87 % rice flour, water and 3 % tapioca starch, packaged in a 200 g plastic bag. The product carries a Nutri-Score of B and belongs to NOVA group 3, reflecting its low levels of fat (0.5 g), saturated fat (0.3 g), sugars (0 g) and salt (0 g) per 100 g, but it is high in carbohydrates (79 g) and modest in protein (6.1 g). It is certified gluten-free, halal and free from preservatives, flavor enhancers and additives, making it suitable for many dietary restrictions despite its modest protein content.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal-based products, this rice noodle contains virtually no sugar or salt and only 0.5 g fat per 100 g, but its carbohydrate level is higher (79 g vs 64 g) and protein lower (6.1 g vs 9.8 g), while its energy is about the same at 353 kcal.
Ingredients
NOUILLES DE RIZ (FARINE DE RIZ 87%, EAU, AMIDON DE MANIOC 3%)
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Frequently Asked Questions
Everything you need to know about Nouilles de riz.









