Tanoshi • 400 g
Nouilles de riz
Product Insights
Rice noodles (Nouilles de riz) are a plant-based, vegan pasta made primarily from rice flour and water, produced in Thailand and sold in 400 g plastic bags. Classified in the cereals group, the product carries a Nutri-Score of B and a low-processing NOVA 1 rating, reflecting its very low fat, saturated fat, sugar, and salt content. However, its protein (7 g per 100 g) and fiber (1 g per 100 g) levels are below the average for similar foods, making it a carbohydrate-heavy option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar foods, this rice noodle delivers virtually no fat (≈0 g vs 6.94 g), negligible saturated fat (0.1 g vs 165.82 g), very low sugar (0.5 g vs 9 g) and salt (0.03 g vs 2.96 g), while providing comparable energy (≈356 kcal vs 353 kcal) but less protein (7 g vs 9.76 g) and fiber (1 g vs 5.05 g).
Ingredients
Farine de riz (90%), eau.
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Frequently Asked Questions
Everything you need to know about Nouilles de riz.
