Why is Nouilles instantanées saveur poulet classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The noodles undergo extensive processing, including dehydration, flavouring and the addition of multiple industrial ingredients, which places them in the NOVA 4 ultra‑processed category. The ingredient list shows palm oil, stabilisers (E452i, E501i, E412) and several flavour enhancers and anti‑caking agents such as E627, E631, E635 and E551.

How does the salt content in this product affect a hypertensive diet?

With 1.2 g of salt per 100 g, the noodles contribute a significant portion of the recommended daily sodium limit; regular consumption could elevate blood pressure, so people managing hypertension should limit intake or balance it with low‑salt foods.

Is the wheat flour in this product a concern for people with gluten intolerance?

Yes. The primary ingredient is wheat flour, which contains gluten, and the product is labeled with a gluten allergen warning, making it unsuitable for anyone with celiac disease or gluten sensitivity.

Mamee • 85g

Nouilles instantanées saveur poulet

Cereals And Potatoes

Product Insights

Nouilles instantanées saveur poulet are quick‑cook, chicken‑flavoured noodles made primarily from wheat flour and other cereal ingredients, placing them in the cereals food group. Per 100 g they provide 96 kcal, 3.9 g fat (2.2 g saturated), 13.2 g carbohydrates, 2.1 g protein and 1.2 g salt, giving them a low‑sugar profile but a relatively high salt level for a snack, and they carry no official Nutri‑Score label. The product is classified as ultra‑processed (NOVA 4) and contains palm oil, several stabilisers (E452i, E501i, E412) and flavour enhancers (E627, E631, E635, E551), which may be viewed negatively by health‑conscious consumers.

Nutritional Values

Values per 100 g

Energy Kcal96 kcal

Fat3.9 g

Saturated Fat2.2 g

Trans Fat0 g

Polyunsaturated Fat0 g

Comparative Analysis

Compared with average cereal‑based items (9 g sugar, 6.9 g fat, 165.8 g saturated fat and 2.96 g salt per 100 g), these instant noodles contain far less sugar, fat, saturated fat and also a lower salt amount, though the salt is still notable for a snack.

Ingredients

NOUILLES 90% : Farine de blé 69% (gluten), Huile de palme, Sel, Stabilisants (E452i, E501i, E412). ASSAISONNEMENT 10% : Sel, Arôme artificiel de poulet 1,5% (soja, exhausteurs de goût (E627, E631), anti-agglomérant (E551)), Sucre de canne, Farine de tapioca, Ail en poudre, Poivre en poudre, Exhausteurs de goût (E635), Ciboulette séchée.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.