
Product Insights
Smooth Peanut Butter is a legume‑based spread that falls under the PNNS groups “Cereals and potatoes” and “Legumes”, offering a vegan source of protein and fiber. It carries a Nutri‑Score of A and is classified in NOVA group 3, indicating a moderately processed product without added sugars. While it provides 26.7 g of protein and 8 g of fiber per 100 g, it is also high in total fat (46 g), saturated fat (6 g) and contains 0.35 g of salt, which may be concerns for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this peanut butter contains roughly three times more fat (46 g vs 15 g) and twice the protein (27 g vs 14 g), while its sugar (5.3 g) and salt (0.35 g) are close to or below typical levels.
Ingredients
hi-oleic peanuts 99,5% (argentina), sea salt (new zealand),
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Frequently Asked Questions
Everything you need to know about SMOOTH PEANUT BUTTER.










