
Product Insights
Organic Kombucha ginger lemon is a fermented, carbonated beverage that belongs to the artificially sweetened beverages group. It receives a Nutri-Score of C and a NOVA 4 rating, reflecting the presence of added sweeteners and flavour enhancers despite its low calorie, sugar and salt content. While the drink provides virtually no fat, protein or fiber, the inclusion of erythritol and steviol glycosides classifies it as an ultra‑processed product with modest nutritional benefit.
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, this kombucha contains essentially zero grams of sugar, fat and sodium and only about 1.5 g of carbohydrates per 100 ml, delivering far fewer calories (≈ 3 kcal) than the typical 70 kcal found in comparable drinks.
Ingredients
Raw kombucha (carbonated water, sugar*, black tea leaves, green tea leaves, traditional kombucha culture), ginger Juice (2%), flavour enhancer: erythritol, lemon juice, natural ginger flavouring, Sweetener: steviol glycosides.
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Frequently Asked Questions
Everything you need to know about Organic Kombucha ginger lemon.










