Natural Vege Chips

These Natural cassava crisps are a plant‑based, gluten‑free snack classified under salty snacks. They provide 18.8 g of fat, 7.3 g of sugars, 1.2 g of protein, 4.2 g of fiber and 1.4 g of salt per 100 g, earning a Nutri‑Score of D and a NOVA group of 3, indicating a processed product with moderate levels of fat, sugar and salt. While they suit vegan and gluten‑free consumers, the high sugar and moderate salt content limit their overall health appeal.