
Product Insights
Sea Salt Potato Chips are a plant‑based salty snack made from potatoes fried in sunflower and/or canola oil and seasoned with sea salt. They belong to the "Salty snacks" and "Appetizers" groups, carry a Nutri‑Score of D and are classified in NOVA group 3, indicating a processed but not ultra‑processed food. Nutritionally they are high in fat (26 g per 100 g) and contain moderate salt (1.2 g per 100 g) while providing 4.3 g of fiber and 6.2 g of protein, with low sugars (0.6 g) and no added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty‑snack, this chip contains more total fat (26 g vs 23.6 g) and slightly higher energy (497 kcal vs 471 kcal), but it is lower in saturated fat, salt, sugars, and protein.
Ingredients
potatoes, sunflower and/or canola oil, sea salt may contain soy, milk.
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Frequently Asked Questions
Everything you need to know about SEA SALT POTATO CHIPS.










