
Product Insights
Lightly salted is a plant‑based potato crisp marketed as a salty‑snack appetizer, produced in Australia and sold by major retailers such as Woolworths and Coles. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed snack that is relatively high in fat (28 g per 100 g) and moderate in salt (0.92 g per 100 g) while providing very low sugar and no artificial additives. The product is vegan, gluten‑free and contains no preservatives, but its saturated‑fat level (2.4 g) and overall energy content (≈ 500 kcal per 100 g) place it among less‑nutrient‑dense options within the salty‑snack category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty‑snack averages, Lightly salted contains more fat and calories but considerably less sugar, salt, saturated fat, fiber, carbohydrates and protein.
Ingredients
Potatoes, Vegetable Oil, Sea Salt.
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Frequently Asked Questions
Everything you need to know about Lightly Salted Potato Chips.











