Sao

Sao is a sweet, frozen biscuit sold under the Arnott's brand, placed in the “Sugary snacks” and “Biscuits and cakes” groups of the French nutritional classification. It carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product with ingredients such as wheat flour, vegetable oil, malt extract, added sugars, soy lecithin and antioxidant E307B. While the biscuit supplies a modest 3.9 g of fiber and 10.1 g of protein per 100 g, it also delivers 8.1 g of saturated fat, 1.79 g of salt and 1.94 g of sugars, a mixed nutritional profile.