
Product Insights
Just Right is a Kellogg's plant‑based breakfast cereal manufactured in Australia and marketed as a ready‑to‑eat grain product. It carries a Nutri‑Score of B, offering low fat, low saturated fat and a high fibre content of 10 g per 100 g, but it also delivers a high sugar level of 23 g per 100 g while containing no added salt. As an ultra‑processed (NOVA 4) cereal, it is best enjoyed in moderation as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 23 g of sugars per 100 g, Just Right contains about 63 % more sugar than the average breakfast cereal (14.13 g), while its fat (2.25 g) and saturated fat (0.5 g) are well below the category averages of 8.97 g and 2.5 g respectively.
Ingredients
Whole grains (67%)(wheat, rolled oats), fruit (17%) (sultanas, apricot fruity pieces [4.5%] [wheat fibre]), sugar, puffed triticale (wheat), barley malt extract, salt, natural flavour, minerals (iron, zinc oxide), vitamins (niacin, vitamin B6, riboflavin, folate).
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Frequently Asked Questions
Everything you need to know about Just Right.










