
Product Insights
Barista Oat is an Australian‑made oat‑based drink designed for coffee‑style use. It belongs to the Beverages group, specifically plant‑based milk substitutes, and carries a Nutri‑Score of C while being classified as NOVA 3; per 100 g it provides 3.1 g of fat, 2.0 g of sugar, 0.10 g of salt, 0.6 g of fiber and 57 kcal of energy. The formulation is vegan, calcium‑fortified and enriched with vitamins, but it includes vegetable oils and two additives (potassium phosphate and ascorbic acid) and offers relatively low protein at 1 g per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, Barista Oat has markedly lower sugar (2.0 g vs 10.8 g), fat (3.1 g vs 7.0 g), saturated fat (0.4 g vs 3.4 g), salt (0.10 g vs 0.37 g) and energy (57 kcal vs 142 kcal), while providing slightly more fiber and considerably fewer carbohydrates.
Ingredients
Filtered water, Australian oat flour (9%), vegetable oils (sunflower, canola), acidity regulator (potassium phosphate), calcium, salt, antioxidant (ascorbic acid), vitamins (B12, A, B2, B1).
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Frequently Asked Questions
Everything you need to know about Barista Oat.









