
Product Insights
Plus is a plant‑based breakfast cereal classified in the Cereals and potatoes group, offering whole grain wheat, corn and fruit pieces that provide 11.3 g of fiber per 100 g. It carries a Nutri‑Score of C and is placed in the ultra‑processed NOVA 4 category, reflecting the presence of added sugars, flavorings and additives such as glycerine (E422) and pectin (E440). While the cereal is low in fat and salt, its high sugar level (20.9 g per 100 g) and moderate protein (7 g per 100 g) limit its suitability for low‑sugar or high‑protein dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Plus contains significantly more sugar and fiber, less fat and salt, slightly lower protein, and a comparable energy content.
Ingredients
Whole Grain _Wheat_ (47%), Corn, Fruits [Sweetened Cranberries (Cranberries (5.5%), Sugar, Humectant (Glycerine), Sunflower Oil), Blueberry Fruity Pieces (Blueberries (1.5%), Sugar, Dextrose, Humectant (Glycerine), Lemon Juice Concentrate, Vegetable Gum (Pectin), Rice Flour, Wheat _Fibre_)], Sugar, _Wheat_ Bran, Oat Fibre, Salt, Flavour, Malt Extract (_Barley_).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Plus.













