
Product Insights
Super Soft Sandwich is a vegan, plant‑based sliced bread belonging to the Bread family. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed product that includes additives such as sodium acetate (E262i) and ascorbic acid (E300). While it is free from preservatives and offers modest protein (7.9 g) and low saturated fat, it contains moderate sugar (5.5 g) and salt (1.2 g) and is not suitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this sandwich loaf contains slightly more sugar (5.5 g vs 4.8 g per 100 g) but considerably less fat (3.7 g vs 5.5 g), salt (1.2 g vs 4.0 g) and calories (258 kcal vs 349 kcal).
Ingredients
_WEIZENMEHL_, Wasser, Weizensauerteig (_WEIZENMEHL_, Wasser), Rapsöl, Hefe, Zucker, Speisesalz, Säureregulator: Natriumacetat, Mehlbehandlungsitel: Ascorbinsäure
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Frequently Asked Questions
Everything you need to know about Super Soft Sandwich.












