M&S Food • 800g
Thick White Super Soft Loaf
Product Insights
The Thick White Super Soft Loaf is a plant‑based sliced white bread belonging to the cereals and potatoes group. It carries a Nutri‑Score of C (score 4) and is classified as ultra‑processed (NOVA 4), featuring low sugars and saturated fat but a moderate salt level. It delivers 9 g of protein and 5 g of fiber per 100 g, with 249 kcal, which is lower than the typical sliced‑bread average, yet the inclusion of palm oil and added ascorbic acid may raise concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced white bread, this loaf contains less sugar (4 g vs 4.79 g), less fat (2.7 g vs 5.52 g), lower salt (1.03 g vs 3.95 g) and fewer calories (249 kcal vs 348.6 kcal) while offering similar fiber and slightly less protein.
Ingredients
Wheatflour · Water · Chicory Fibre · Yeast · Palm Oil · Salt · Vinegar · Rapeseed Oil · Soya Flour · Flour Treatment Agent: Ascorbic Acid.
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Frequently Asked Questions
Everything you need to know about Thick White Super Soft Loaf.