
Product Insights
Mixed Fruit Jam is a plant‑based sweet spread classified in the Sugary snacks (Sweets) family, offering a bright fruit flavor from apples, pears, papaya, guava, mango, pineapple juice and grape combined with sugar. With a NOVA 4 rating, it is an ultra‑processed product containing four additives, E440 (thickener), E330 (acidifier), E211/E224 (preservatives) and the synthetic colour E122, plus added flavourings, and it carries no Nutri‑Score, indicating insufficient data for a standard health rating. Nutritionally it is very high in sugars (69 g per 100 g) and moderate in salt (0.41 g per 100 g) while providing virtually no fat or protein, making it a calorie‑dense treat rather than a nutrient‑rich food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam in its category, this Mixed Fruit Jam contains far more sugar (69 g vs 53.4 g per 100 g), virtually no fat (0.02 g vs 10.5 g), and a slightly higher salt level (0.41 g vs 0.36 g).
Ingredients
Sugar, Mixed Fruit Pulp Blend (46%) (Apple, Pear, Papaya, Guava, Mango, Pineapple Juice, Grape), thickener (440), Acidity Regulator (330), Preservatives (211,224) CONTAINS PERMITTED SYNTHETIC FOOD COLOUR (122) AND ADDED FLAVOURS - NATURAL, NATURE IDENTICAL & ARTIFICIAL FLAVOURING SUBSTANCES (MIXED FRUIT, RASPBERRY & ORANGE) CONTAINS PERMITTED CLASS II PRESERVATIVES (211,224) CONTAINS SULPHITE
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mixed Fruit Jam.











