
Product Insights
Indian Snacks Mixture is a plant‑based fried snack produced by Haldiram’s, marketed as a vegetarian Indian snack mix. It falls in the PNNS “Cereals and tubers” group, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), with high fat (31.5 g/100 g) and saturated fat (11.4 g/100 g) but also notable protein (16 g), fiber (11.8 g) and zero sugars. The product contains peanuts and soy, includes refined palmolein oil, and therefore is not suitable for those avoiding these allergens or palm‑oil derived ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Against the average fried snack (32.8 g fat, 13.3 g saturated fat, 1.2 g salt, 9.5 g sugars per 100 g), this mix provides slightly less fat, markedly less saturated fat and salt, zero sugars, and considerably more fiber and protein.
Ingredients
Split Pulse Bengal Gram (Chana Dal), Refined Palmolein Oil, Bengal Gram Flour (Besan) (10%), Red Lentils (Masur Whole) (8%), Groundnut (Peanuts) (7%), Potato, Rice Flakes, Spinach, Iodised Salt, Red Chilli Powder, Acidity Regulator (INS 330), Black Salt, Black Pepper, Pipal, Coriander Powder, Dried Ginger Powder, Clove Powder, Cumin Powder, Nutmeg, Bay Leaf, Turmeric Powder, Dried Mango Powder, Fennel Seed, Cinnamon, Garlic Powder, Hydrolysed Vegetable Protein (Soya), Colour (INS 141) & Asafoetida. Allergen: Contains Peanuts & Soy May Contains Wheat, Almond, Cashew, Milk, Sesame Seed & Mustard Seed
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Frequently Asked Questions
Everything you need to know about Indian Snacks Mixture.









