RAM BANDHU • 1kg
Pickel
Product Insights
Pickel is a plant-based pickle classified as a salty snack in the PNNS group Salty snacks, featuring green mangoes, rice bran oil, fenugreek, turmeric and mustard-chilli seasoning. With a Nutri-Score of E (score 25) and a NOVA rating of 3, the product supplies modest protein (3.4 g per 100 g) and lower fat (11.3 g) than many salty snacks but contains an extremely high sodium level of 10.9 g per 100 g. Although it is vegan, contains antioxidant spices and offers low saturated fat, the high salt content and lack of dietary fiber limit its suitability for health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Pickel provides about four times more salt (10.9 g vs 2.88 g per 100 g) while delivering less fat (11.3 g vs 18.9 g) and a similar energy content (200 kcal vs 210 kcal).
Ingredients
Green mangoes, edible common salt, edible rice bran oil, mustard chilli powder, fenugreek , turmeric powder, acidity regulator, compounded Asafoetida, preservative
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Frequently Asked Questions
Everything you need to know about Pickel.
