Amul • 250
Amul pasteurised butter
Product Insights
Amul pasteurised butter is a 250 g spreadable butter produced in India and marketed under the Amul brand. It belongs to the Fat and sauces (Fats) group, carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product. Nutritionally it is extremely energy dense with 80 g of fat (48 g saturated) and 2.39 g of salt per 100 g, while providing only 1 g of protein and no sugars, making it high in calories and saturated fat but low in carbohydrates and micronutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average spreadable fats, this butter contains slightly more total fat (80 g vs 76.6 g), markedly higher saturated fat (48 g vs 21.7 g) and salt (2.39 g vs 0.39 g), while providing virtually no sugar.
Ingredients
Butter,iodized salt, natural colour (annatto) Allergen information:contains milk
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Amul pasteurised butter.
