Why is Britannia Cake Gobbles Fruity Fun classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product contains many industrial ingredients such as refined wheat flour, hydrogenated vegetable oil, refined palm‑olein, high‑maltose syrup, multiple emulsifiers, stabilisers, acidity regulators and several synthetic colours and preservatives. These processed components and the extensive use of food‑type additives place it in the NOVA 4 ultra‑processed category.

How does the sugar and saturated‑fat content in this snack affect a diabetic or hypertensive diet?

With 27.1 g of sugar per 100 g, the snack can cause rapid spikes in blood glucose, making it unsuitable for people managing diabetes. The saturated‑fat level of 8.9 g contributes to higher LDL cholesterol, which may aggravate hypertension or cardiovascular risk when consumed regularly.

Is Britannia Cake Gobbles Fruity Fun suitable for vegan, gluten‑free, or halal diets?

No. The product contains eggs, which disqualify it from vegan diets, and wheat flour, which means it is not gluten‑free. Although it carries a non‑vegetarian label, it does not have a certified halal seal, so its suitability for halal diets cannot be confirmed.

Britannia • 110g

BRITANNIA Cake Gobbles Fruity Fun

Sugary Snacks

Product Insights

Britannia Cake Gobbles Fruity Fun is a 110 g packaged sweet snack produced in India, marketed under the popular Britannia brand. It belongs to the sugary snacks and biscuits‑and‑cakes families, carries a Nutri‑Score of E and is classified as NOVA 4 ultra‑processed, containing high levels of sugar (27.1 g) and saturated fat (8.9 g) with modest protein (6.1 g) and low salt (0.21 g), plus a long list of additives such as E110, E124, E202, E282, E330, E341, E412, E415, E420, E422, E435, E450, E466, E471, E472e, E477 and E500. While it offers a fun fruit‑flavoured treat for snack lovers, it is not suitable for low‑sugar, low‑fat, vegan, or gluten‑free diets and contains allergens like eggs and wheat.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal417 kcal

Fat17.8 g

Saturated Fat8.9 g

Trans Fat0.10 g

Cholesterol0 g

Comparative Analysis

Compared with the average sugary snack, its sugar content is slightly below the category mean (27.1 g vs 28.98 g), while its fat (17.8 g) and saturated fat (8.9 g) are marginally higher and its salt level (0.21 g) is markedly lower.

Ingredients

REFINED WHEAT FLOUR (MAIDA), SUGAR, EGGS, HYDROGENATED VEGETABLE OIL & REFINED PALMOLEIN OIL, FRUIT PRODUCTS (7.3%) (GLAZED FRUITS (PAPAYA CUTS SUGAR, COLOURS (124 ,110),PINEAPPE CUTS) ,ORANGE PULP), HUMECTANTS(422, 420), HIGH MALTOSE SYRUP,EDIBLE MAKE STARCH, PENTA CAKE (RAISING AGENTS (450(i),500(i), 341(i), 341(iii)), EMULSIFIERS (472e, 466, 435), STABILIZER (412), ACIDITY REGULATOR (330)), RAISING AGENTS (341(i)), 500(ii),450(i)), NATURE IDENTICAL & ARTIFICIAL FLAVOURING SUBSTANCES(MIXED FRUIT,VANILLA),CAKE GEL(EMULSIFIERS A,STABILIZERS (471,477), HUMECTANT (420(iii)), IODISED SALT, INVERT SUGAR SYRUP, PRESERVATIVES (202,282), BAKING POWDER, ACIDITY REGULATOR (330), STABILIZER (415), COLOUR (102)._CONTAINS WHEAT,EGGS_

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.