
Product Insights
Milk Bikis biscuits are a sweet, milk‑flavored snack belonging to the sugary‑snacks and biscuits‑and‑cakes family. They carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), reflecting the presence of refined flour, added sugars, dairy and typical bakery additives. While they provide moderate protein (8.5 g), higher fiber (5.4 g) and some calcium, they also contain high saturated fat (8.4 g), a notable salt level (~0.8 g) and a large amount of sugar (23 g) per 100 g, making them an energy‑dense treat rather than a health‑focused choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average biscuit, Milk Bikis biscuits have lower sugar (23 g vs 29 g) and salt (≈0.8 g vs 2 g), slightly less total fat (16.9 g vs 17.7 g), but higher saturated fat (8.4 g vs 7.8 g), more protein (8.5 g vs 6.3 g), fiber (5.4 g vs 3.1 g) and calories (467 kcal vs 418 kcal).
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Frequently Asked Questions
Everything you need to know about Milk bikis biscuits.









