
Product Insights
Potato chips are a popular snack made from extruded potato crisps flavored with sour cream and onion, classified under the cereals and potatoes food family. The product carries a Nutri‑Score of E and falls into the ultra‑processed NOVA 4 category, containing high levels of fat (30.9 g), saturated fat (15 g) and modest salt (1.6 g) per 100 g, while sugars remain relatively low at 3.2 g. Although it supplies some protein and carbohydrates, the excessive fat and calorie density make it best enjoyed sparingly as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack values, this chip contains roughly five times more fat, ten times more saturated fat, slightly less salt, and about 50 % more sugars per 100 g.
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Frequently Asked Questions
Everything you need to know about Pringles Sour Cream & Onion Flavour Potato Crisps.








