Thaï Héritage • 400 ml e
Crème de Noix de Coco
Product Insights
Crème de Noix de Coco is a coconut cream marketed as a plant‑based milk alternative and cooking cream, belonging to the Beverages and Plant‑based milk substitutes groups. It carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product that contains additives E415 (xanthan gum) and E491 (stabiliser), and its macro profile shows very high fat (19.6 g) and saturated fat (17.2 g) per 100 ml while sugars and salt are low. While it provides a modest 1.7 g of protein and a notable 62.5 % fruit/vegetable content, its high saturated fat and low overall nutritional score make it best suited for occasional culinary use rather than as a health‑focused beverage.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk alternative, this coconut cream contains roughly three times more fat (19.6 g vs 6.97 g) and five times more saturated fat (17.2 g vs 3.39 g), while its sugar (2.1 g) and salt (0.002 g) are well below typical levels.
Ingredients
Noix de coco, eau, gomme de xanthane (E415), stabilisant (E491).
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Frequently Asked Questions
Everything you need to know about Crème de Noix de Coco.
