
Product Insights
Samyang Buldak Hot Chicken Flavor Ramen is an instant noodle soup that belongs to the cereals and potatoes group, specifically cereals. It is classified as ultra‑processed (NOVA 4) and carries no official Nutri‑Score, while its per‑100 g profile delivers 419 kcal, 15 g fat (including 7.6 g saturated), 8.6 g protein, 61 g carbohydrates and 2.3 g salt, indicating a high energy density and notable sodium and saturated‑fat content. The product is Halal‑certified and offers a spicy chicken taste, but it contains gluten, soy and sesame allergens and several food additives such as citric acid, guar gum and riboflavin, which may be a concern for sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle product, this ramen contains less sugar and salt but considerably more fat, while its saturated‑fat level is far below the unusually high category average.
Ingredients
Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Salt, Glyceryl Acetate, Onion Extract, Potassium Carbonate, Sodium Carbonate, Disodium Phosphate, Water, Artificial Chicken Flavor Powder (Artificial Flavor, Dextrin, Sugar, Garlic Powder, Maltodextrin, Salt, Corn Starch, Glycine), Soy Sauce Seasoning (Soybeans, High Fructose Corn Syrup, Disodium 5'-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Monosodium Glutamate), Soy Sauce (Defatted Soybeans, Water, Salt), Capsicum Oleoresin, Disodium Inosinate, Soybean Oil, Onion, Red Pepper Seed Oil, Garlic, Paprika Oleoresin, Black Pepper Powder, Natural and Artificial Curry Flavor (Cumin, Sesame Seeds), Dried Seaweed.
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Frequently Asked Questions
Everything you need to know about Original Spicy Ramen.











