
Product Insights
Raspberries from Driscoll's are a fresh fruit product classified within the Fruits and Vegetables group. They earn a Nutri‑Score of A, belong to NOVA group 1, and offer low fat, saturated fat, salt and calories while providing high fiber and a modest amount of protein. However, they contain moderate natural sugars and a small amount of carbohydrates, which may be a consideration for low‑sugar or low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fresh‑fruit profile, these raspberries contain far less sugar (5.4 g vs 16.8 g), substantially fewer calories (49 kcal vs 94 kcal), double the fiber (4.3 g vs 2.1 g), slightly more fat (0.8 g vs 0.7 g) and a bit more protein (1.2 g vs 0.9 g).
Ingredients
RASPBERRIES
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Frequently Asked Questions
Everything you need to know about Raspberries.









