
Product Insights
Raspberries are a fresh fruit belonging to the Fruits and vegetables group. They carry a Nutri‑Score of A and are classified as NOVA 1, indicating an unprocessed product. Nutritionally they are low in fat and salt, provide 4.3 g of fiber per 100 g, but contain 5.4 g of sugars and 49 kcal, which is modest compared with many snacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fresh‑fruit category, these raspberries have far less sugar (5.4 g vs 16.78 g), slightly higher fat (0.8 g vs 0.71 g), markedly lower salt (0.01 g vs 0.21 g) and deliver only 49 kcal versus the typical 94 kcal per 100 g.
Ingredients
raspberries
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Frequently Asked Questions
Everything you need to know about RASPBERRIES.










