TastyBasics • 200 gram
Crackers
Product Insights
HIGH PROTEIN LOW CARB CRACKERS are a vegan snack classified in the Salty snacks/Appetizers group. The product scores a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature; it delivers 36 g of protein and only 2.2 g of sugars per 100 g, but also contains 28 g of fat, 3.3 g of saturated fat and 1.4 g of salt. While the high protein and low‑carb profile may appeal to active consumers, the elevated fat and moderate salt levels, plus the lack of fiber and fruit/vegetable content, limit its overall health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty‑snack crackers, these crackers provide far more protein (36 g vs 8 g) and less sugar (2.2 g vs 3.8 g) and carbohydrates (15 g vs 57 g), but their fat content is higher (28 g vs 24 g) while salt is considerably lower than the category average.
Ingredients
22% pitten (11%zonnebloempitten, 11% pompoenpitten), TARWEGLUTEN, SOJAmeel, raapolie, water, volkoren TARWEmeel, TARWEzemelen, SOJA-eiwit, 4% lijnzaad, gist, GERSTEMOUTextract, zout, TARWEMOUTmeel, appelvezel
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Frequently Asked Questions
Everything you need to know about Crackers.
