TastyBasics • 250 g
Brood lijnzaad
Product Insights
Brood lijnzaad is a flaxseed‑enriched whole‑grain rye bread, classified in the cereals and potatoes group and specifically the bread subgroup. It carries a Nutri‑Score of A and falls in NOVA group 3, indicating a processed but not highly industrial product; it is low in sugar and carbohydrates, and high in protein (22 g) and fiber (14 g) per 100 g. However, it contains gluten, milk, sesame and soy allergens and has a moderate salt level (1.1 g per 100 g), which may be a concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bakery product, this flaxseed bread contains far less sugar (0.9 g vs 4.8 g) and carbohydrates (7.5 g vs 47.3 g), higher fat (13 g vs 5.5 g), and markedly higher protein (22 g vs 9.9 g) and fiber (14 g vs 5.4 g).
Ingredients
water, eiwitmengsel (TARWE-eiwit, erwteneiwit), volkoren ROGGEmeel, 11% bruin lijnzaad, SOJAmeel, TARWEzemelen, 3% gouden lijnzaad, zonnebloempitten, SESAM, appelazijn, zout, gist. Kan sporen van noten bevatten.
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Frequently Asked Questions
Everything you need to know about Brood lijnzaad.
