Bodymass Nutrition • 670 gram
Whey protein
Product Insights
Whey protein is a high‑protein dietary supplement marketed for bodybuilding and fitness enthusiasts. It delivers 70 g of protein, 420 kcal, 10 g of fat (including 5 g saturated fat), 9 g of sugars and 0.67 g of salt per 100 g, and is classified as ultra‑processed (NOVA 4) with no Nutri‑Score assigned. The product provides a substantial protein boost but includes added sweetener, flavorings and a relatively high sugar and fat content, which may limit its suitability for low‑calorie or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average protein‑powder benchmark, this whey protein contains substantially more protein (70 g vs 37 g) and calories (420 kcal vs 276 kcal), but also higher sugar (9 g vs 6.9 g), fat (10 g vs 6.6 g) and saturated fat (5 g vs 2.2 g), while its salt level is well below the average (0.67 g vs 5.9 g).
Ingredients
Concentré de protéines de lactosérum (99%) (lait), émulsifiant : lécithines (de tournesol) ; arôme, édulcorant : sucralose.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Whey protein.
