
Product Insights
Chocolat au lait carramel sel de mer is a 180 g milk‑chocolate bar with caramel pieces and a pinch of sea salt, produced by Tony’s Chocolonely and certified Fairtrade. It belongs to the chocolate products group, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high added sugar (51 g), saturated fat (19 g) and salt (0.69 g) per 100 g. While the bar offers 32 % cocoa and a moderate protein content (6.9 g), its overall nutritional profile is dominated by sugars and saturated fat, and it contains milk and soy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet‑snack averages, this chocolate bar contains more sugar (51 g vs 40.2 g) and salt (0.69 g vs 0.42 g) while its total fat (32 g) is slightly below the average (33 g) and its energy (537 kcal) is marginally higher.
Ingredients
Sucre, _lait_ entier en poudre, beurre de cacao, masse de cacao, caramel en morceaux 10% (sucre, sirop de glucose, crème liquide (_lait_), beurre (_lait)), sel de mer 0,5%, émulsifiant: lécithine de _soja_
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Frequently Asked Questions
Everything you need to know about Chocolat au lait carramel sel de mer.










