Knorr • 61g
Cheese & Herbs Noodles
Product Insights
Cheese & Herbs Noodles are a ready‑to‑eat instant noodle product that belongs to the Cereals and potatoes dietary family. They are classified as an ultra‑processed food (NOVA 4) and carry no Nutri‑Score label, while containing dairy‑derived cheese and whey, palm fat, and additives such as turmeric extract (E100), citric acid (E330) and flavour enhancers (E631). Nutritionally, they provide considerably less sugar, fat and salt than the typical instant‑noodle average, but still include milk allergens and processed ingredients that may concern some consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle profile, Cheese & Herbs Noodles contain about 95% less sugar, 38% less fat and 70% less salt per 100 g.
Ingredients
instant noodles (85%): wheat flour, vegetable palm fat, salt, modified potato starch, sugar, rapeseed oil, turmeric extract, soup mix (15%): processed cheese (26%) (brånza, powdered whey (lapte), vegetable palm fat, salt, flavour enhancers (sodium monoglutamate, sodium inosinate, sodium quanilate), sugar, glucose syrup, hydrolysed vegetable proteins, flavourings, potato starch, potassium wish (low sodium natural salt), milk protein, turmeric, garlic (1,4%), greens (silver leaves (0,5%), dimbru (0,29%), acidifier (citric acid), whey powder (lapte), may contain: gluten, or, soia, telin and mustar, xvietiniai miltai, palmiρ riebalai
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Frequently Asked Questions
Everything you need to know about Cheese & Herbs Noodles.
