Unilever, knorr • 500 ml
zuppa tradizionale
Product Insights
Traditional vegetable soup from Unilever's Knorr brand, packaged in a 500 ml Tetra Pak, is marketed as a plant‑based ready‑to‑heat meal. It belongs to the fruits‑and‑vegetables (soups) group, carries a Nutri‑Score of B and is classified in NOVA 4, indicating an ultra‑processed product. While the soup offers low sugars (0.9 g), low saturated fat (0.2 g) and a modest amount of fiber (1.9 g) per 100 ml, it contains moderate salt (0.8 g), gluten from barley and wheat, and includes flavorings and yeast extract, which detract from its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average canned vegetable soup (per 100 g), this product contains markedly less sugar (0.9 g vs 3.73 g), less fat (1.3 g vs 2.65 g) and lower salt (0.8 g vs 1.72 g), positioning it as a lower‑calorie, lower‑sodium option within its category.
Ingredients
Acqua, legumi 7,3% (ceci 3,2%, fagioli 3,2%, lenticchie 0,9%), ORZO 3%, GRANO (farro) 2,1%, cipolle 2,8%, carote 2,8%, pomodoro, amido di patata, olio d'oliva, sale, estratto di lievito, fruttosio, aromi, rosmarino, salvia, alloro, aglio in polvere, pepe, aceto, estratto di vino bianco
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