
Product Insights
Pindakaas is a legume-based spread made primarily from peanuts (85%) and vegetable oils, packaged in a 650 g glass jar. It earns a Nutri-Score of B, reflecting its high protein (21 g) and fiber (6.6 g) content, but its NOVA 4 classification flags it as ultra-processed, with high total fat (58 g), saturated fat (8.5 g) and moderate sugar (6.4 g) per 100 g. The product contains the allergens peanuts and soy, includes fully hydrogenated palm oil, and its salt level (0.55 g) is modest compared with many spreads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread (4.09 g sugars, 15.28 g fat, 2.8 g saturated fat, 2.31 g salt per 100 g), this Pindakaas contains considerably more fat and saturated fat, slightly more sugar, but less salt.
Ingredients
PINDA 85%, plantaardige olie (raapzaad, soja, volledig geharde palm), zout.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pindakaas.











