
Product Insights
Pindakaas Creamy is a vegan, creamy peanut butter spread. It belongs to the legume family, carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product; per 100 g it offers 18 g protein and 6.8 g fiber but also contains 58 g total fat (8.5 g saturated), 8 g sugars and 0.42 g salt. Thus, while it provides a good amount of plant protein and fiber, its high fat, sugar and salt levels and the presence of fully hydrogenated palm oil reduce its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, this peanut butter contains markedly more fat (58 g vs 15 g), saturated fat (8.5 g vs 2.8 g) and sugars (8 g vs 4 g), while its salt (0.42 g) is lower and protein (18 g) slightly higher.
Ingredients
PINDA 74%, plantaardige olie (raapzaad, soja, volledig geharde palm¹), dextrose, zout. 'Palmolie wordt op duurzame wijze geteeld. Donker bewaren bij kamertemperatuur. 350g e V-500g Unilever 500 illoh Allergy se
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Frequently Asked Questions
Everything you need to know about Pindakaas Creamy.











