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Peanut Butter Crunchy
Product Insights
Peanut Butter Crunchy is a legume‑based spread classified in the legumes group. It carries a Nutri‑Score of C and is considered an ultra‑processed (NOVA 4) product, offering 21.8 g of protein per 100 g but also high saturated fat (9.7 g) and moderate salt (0.53 g). While it provides a quick source of plant protein, its high fat, sugar and salt levels, together with an Eco‑Score of E, limit its health and environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar spreads, Peanut Butter Crunchy contains roughly three times more fat (55 g vs 15 g) and double the saturated fat, while its sugar is higher and its salt lower than the typical product.
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Frequently Asked Questions
Everything you need to know about Peanut Butter Crunchy.
