
Product Insights
McCain Sweet Potato Fries are frozen, pre‑fried sticks made from sweet potatoes and belong to the cereals and potatoes food group. The product is low in fat, salt and calories and provides a good amount of fiber, but it contains an unusually high sugar level, earns a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) due to its coated batter and multiple food additives. While it meets vegetarian and vegan standards, the sugar load and presence of several additives may be a drawback for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen fry category, this product delivers far less fat (5.5 g vs 12.7 g), lower salt (0.3 g vs 2.5 g) and fewer calories (161 kcal vs 286 kcal), but its sugar content is six times higher (14 g vs 2.3 g).
Ingredients
Patates douces (86,5%, origine : non EU, EU), enrobage (8%) (farines de riz et maïs, amidon modifié de pommes de terre, dextrine, sel, poudres à lever : E450 et E500, stabilisant: gomme xanthane, colorants : extrait de paprika et curcumine), huile de tournesol (5,5%; colza,tournesol en portions variables).
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Frequently Asked Questions
Everything you need to know about Frites de patate douce.










