
Product Insights
Sultana Bosvruchten is a sweet biscuit that belongs to the PNNS categories “Sugary snacks” and “Biscuits and cakes.” It carries a Nutri‑Score of D (score 13) and is classified in NOVA group 4, indicating an ultra‑processed product that contains added sugars, several food‑grade additives and the allergens milk and gluten. While the biscuit provides modest protein and low saturated fat, its high sugar (25 g per 100 g) and moderate salt (0.45 g per 100 g) make it a less suitable choice for low‑sugar or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this biscuit contains far less fat (7 g vs 17.6 g), saturated fat (0.7 g vs 7.8 g), salt (0.45 g vs 1.98 g) and calories (356 kcal vs 418 kcal), while its sugar level (25 g) is slightly below the typical snack average of 29 g.
Ingredients
TARWEbloem, gedroogde druiven 21% [(rozijnen en krenten in wisselende verhoudingen), suiker, zonnebloemolie, vulstof (maltitolen), geconcentreerde appelpuree, bevochtigingsmiddel (glycerol), maltodextrine, inuline, glucosestroop, rijstebloem, bosvruchtenpuree 0,9% (braam 0,3%*, blauwe bes 0,3%*, framboos 0,3%*), weipermeaatpoeder (MELK), TARWEzemelen, rijsmiddelen (natriumcarbonaten, difosfaten, ammoniumcarbonaten), natuurlijke aroma's (MELK), zout, magere MELKpoeder, zuurteregelaars (citroenzuur, kaliumcitraten, natriumcitraten), geleermiddel (pectinen), TARWEvezel, geconcentreerde bosvruchtenpuree 0,1% (braam 0,04%*, rode bes 0,04%*, framboos 0,01%*, aardbei 0,01%*), voedingszuur (citroenzuur), cacaoboter, rijstzetmeel, verstevigingsmiddel (calciumlactaat),
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sultana bosvruchten.











