Why is Eti Burçak Plant-based Multi-grain Biscuit classified as ultra‑processed (NOVA 4) and which additives does it contain?

The biscuit combines refined flours, sweetened apple concentrate, various oils and a blend of leavening agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, sodium acid pyrophosphate) along with natural flavor, vitamins, and minerals, which matches the definition of an ultra‑processed food and places it in NOVA 4.

How do the sugar and salt levels in this biscuit affect a diabetic or hypertensive diet?

With 13 g of sugar per 100 g, the biscuit can raise blood glucose and should be consumed in limited portions by people with diabetes; its 0.98 g of salt contributes to daily sodium intake and may require moderation for those managing high blood pressure.

Is the gluten content in this biscuit a concern for people with celiac disease or gluten sensitivity?

Yes, the product contains wheat flour, rye flour, and oat flakes, all of which contain gluten, so it is not safe for anyone who must avoid gluten.

Eti • 50g

Eti Burçak Bitkisel içerikli Çok Tahıllı Bisküvi

Sugary Snacks

Product Insights

Eti Burçak Plant-based Multi-grain Biscuit is a vegan, gluten‑containing snack that belongs to the Sugary snacks and Biscuits and cakes families. It delivers 10 g of protein and 7.7 g of fiber per 100 g, but also provides 13 g of sugars, 17 g of fat (including 3.4 g saturated fat) and 0.98 g of salt, resulting in a Nutri‑Score of C and an ultra‑processed NOVA 4 classification. The product carries an Eco‑Score of C, includes a small amount of unknown palm‑oil‑derived vegetable oil, and is therefore unsuitable for gluten‑intolerant consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal448 kcal

Fat17 g

Saturated Fat3.4 g

Carbohydrates60 g

Sugars13 g

Comparative Analysis

Compared with the average biscuit, this product contains about half the sugar and saturated fat, slightly less total fat and salt, but more calories, fiber, and protein.

Ingredients

Tam Buğday Unu (Gluten) %28,8, Buğday Unu (Gluten) % 18,7, Elma Suyu Konsantresi %15, Bitkisel Yağ (Aycicek). Yulaf Ezmesi (Gluten) %7, Hindistan Cevizi %3, Kabartıcılar (Amonyum Hidrojen Karbonat, Sodyum Hidrojen Karbonat, Sodyum Asit Pirofosfat), Çavdar Unu (Gluten) %2, Mısır Unu %2, Hindiba Kökü Lifi, Portakal Püresi %1, Kalsiyum Minerali, Tuz, Vitamin D, Vitamin B12, Doğal Aroma Verici, Demir Minerali

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.