Why is Musli 3 typy čokolády classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines refined flours, extruded cereals, multiple types of chocolate, added sugars, palm oil, flavorings and emulsifiers, which places it in the NOVA 4 category for ultra‑processed foods. Its additive list includes emulsifier E322 (lecithin) and various flavoring agents.

How does the high sugar content in this muesli affect a diabetic or hypertensive diet?

With 26 g of sugar per 100 g, the muesli can cause rapid blood‑glucose spikes, making it unsuitable for diabetic individuals who need to limit simple sugars. Although its salt is low, the excessive sugar outweighs any benefit for hypertension management.

Is the milk present in this product a concern for people with milk allergy?

Yes, the formulation includes whole milk powder and skimmed milk powder, both of which are recognized milk allergens and render the product unsuitable for anyone with a milk allergy.

BonaVita • 700 g

Musli 3 typy čokolády

Cereals And Potatoes

Product Insights

Musli 3 typy čokolády is a chocolate‑flavored breakfast muesli that belongs to the cereals and potatoes group and more specifically the breakfast cereals sub‑category. It carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed product, reflecting its high levels of added sugars (26 g), total fat (18 g) and saturated fat (8 g) per 100 g, as well as the presence of palm oil and several additives such as emulsifier E322. Nevertheless, the muesli provides 5 g of fiber, 36 % whole‑grain oatmeal and a modest amount of protein (7 g), while its salt content is low at 0.13 g per 100 g.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal468 kcal

Fat18 g

Saturated Fat8 g

Carbohydrates67 g

Sugars26 g

Comparative Analysis

Compared with the average breakfast cereal, this muesli contains roughly double the sugar (26 g vs 14 g), twice the fat (18 g vs 9 g) and over three times the saturated fat (8 g vs 2.5 g), while its salt level is considerably lower (0.13 g vs 1.8 g).

Ingredients

(tsarev brasno, imo, pshenichni luspi, kornflakes sol, echemichen maltsov extract), natural aromas, for suffering from allergies: the product is mozhe da s plantitel's extract (from origanum vulgare), follow the information from the f'sttsi, dried fruit and susam, preporiv da se konsumira s pryasno or jelly mlyako, shra on dry and cold, melt: 700 g, ru, baked muesli with three types of chocolate composition: whole grain oatmeal 36,3%, trivida chocolate 15% [white chocolate (sugar, whole milk powder, cocoa butter, skimmed milk powder, chocolate (cocoa mass, sugar, cocoa butter, emulsifier, emulsifier: soy lecithin, flavouring), sunflower black lecithin), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, sunflower emulsified lecithin)], sugar, palm oil, yukosa syrup, extruded cereals (whole wheat flour, wheat flour, corn grits, sugar, cornstarch), whole grains wheat flakes, cornflakes (corn koopa, sugar, salt, barley malt extract cural flavoring, herbal extract (oregano o contain traces of peanuts, nuts and sesame seeds tap in a cool, dry place, weight: 700 consume with milk or yogur müsli al forno con 3 tipi di cioccola baccolato 15% (cioccolato bianco (zucchero, latte in polvere, burro di cacao, latte scremato in polve baonante lecitina di sola, aromi), cioccolato fong cacao, zucchero, burro di cacao, emulsionante e) coccolato al latte (zucchero, latte intero in p di cacap, pasta di cacao, emulsionante: lecitina zucchero, olio di palma, sciroppo di glucosio (farma di frumento accher, d vale, farin d'a izkaya ongane

84%

35%

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