
Product Insights
Muesli is a plant‑based breakfast cereal that falls under the PNNS group “Cereals and potatoes”. It carries a Nutri‑Score of A and is classified as NOVA 3, offering high protein (14 g) and fiber (12 g) per 100 g while keeping sugar (7.8 g) and salt (0.03 g) well below typical breakfast‑cereal averages. However, it contains honey, which is not vegan, and may have cross‑contamination with milk, nuts, sesame and peanuts, and its fat content (9.2 g) is slightly higher than the category average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this muesli contains markedly less sugar and salt, substantially more protein and fiber, and a modestly higher fat level.
Ingredients
GLAZED, TOASTED WHOLEGRAIN WHEAT FLAKES (TOASTED WHOLEGRAIN WHEAT FLAKES, SPINACH POWDER, SUNFLOWER OIL, MATCHA GREEN TEA POWDER 1%) 40% TOASTED WHOLEGRAIN WHEAT FLAKES (ORIGIN EU), SUNFLOWER SEEDS, DRIED APPLE PIECES 6%, PUFFED SPELT IN GLAZE WITH HONEY (PUFFED SPELT, SUGAR, OLIGOFRUCTOSE (NATURAL FIBRE), HONEY 4%, RAPESEED OIL) 5%, PUMPKIN SEEDS, FREEZE DRIED KIWI PIECES 1,5%, PUFFED WHITE QUINOA. THE FACTORY PRODUCES PRODUCTS THAT CONTAIN _MILK_, _SESAME_ SEEDS, _PEANUTS_ AND _NUTS_.
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Frequently Asked Questions
Everything you need to know about Muesli.











